Duck fat in a crystal jar - an excellent substitute for fats. It is ideal for preparing sautéed potatoes and cooking meat. Ernest Soulard specializes in duck and foie gras, which will surely grant your traditional recipes a gourmet-like experience.
*Orders are dispatched from Tuesdays to Saturdays, with a lead time of 48 hours upon payment. Cut-off time for orders is 3 PM daily.
